Garlic Cilantro Rice with Lime

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 3 people


  • Olive oil or butter
  • Salt to taste
  • 3 Cloves of garlic chopped
  • 1/3 cup Cilantro chopped
  • 3 Cooked rice long grain
  • 1/2 Lime


  1. On a hot pan (over medium heat), add about 2 tbsp of olive oil. Use butter if you want more flavor. 

  2. Add the garlic and saute until semi brown.

  3. Add the rice and cook for about 3-5 minutes.

  4. Squeeze about 1/2 a lime over rice. Add more if you need to. 

  5. Add salt to taste. 

  6. Turn off the stove. Add the cilantro. Mix and serve.