Salads & Veggies

Here’s one of my salad recipes – avocado vegetable blend with balsamic dressing. It’s easy to make and most of the ingredients I used are replaceable or optional. Example, if you don’t have a ‘vegetable blend’ salad handy, you can use plain kale or spinach. […]

Butter and Garlicky Brussels Sprouts with White Mushrooms. Brussels sprouts are low-calorie and nutritionally dense vegetables are one of the best green vegetable sources of protein. It’s full of vitamin C and K. Brussels sprouts are a part of the cruciferous vegetable family. Cruciferous vegetables […]

How To Cook Butternut Squash Noodles | With Black Oyster Mushrooms This recipe is sooo delicious and best of all it’s a great alternative to a regular pasta. All the ingredients I used in this recipe makes the squash tastes like it’s not a vegetable […]

Earthy Garlicky Taste You’ll Love! Here’s my quick recipe how you can enjoy bokchoy. Bokchoy is a member of the cabbage family. The Chinese have been cultivating the vegetable for more than 5,000 years. It is still grown in China, bokchoy is now also harvested […]

Crunchy Lemon Broccoli Recipe Here’s a quick video how to make a great broccoli dish – so lemony and so crunchy! My toddler is very picky about the veggies she eats..surprise surprise! I was so stoked when I first made this and had her 100% […]

Easy Ginger Carrot Salad Dressing Do you guys love bento boxes from your favorite Japanese restaurant? I know I do! This is when I first had a taste of the ginger carrot salad dressing. Now I’m sure Japanese cuisine have more salad dressing recipes other […]

Oyster Mushroom with Garlic Recipe The oyster mushroom is a common edible mushroom. It was first cultivated in Germany as a subsistence measure during World War I. It is now grown commercially around the world for food. It is related to the similarly cultivated king […]

Beet Spinach Salad with Blue Cheese Recipe Here’s a quick and easy salad recipe you can toss in a salad bowl and serve. Make a quick pan-fried steak or chicken to add to this salad and you’re set for dinner. I love all cheeses but […]